Tender, bite-size suya in a warm French baguette OR Turkish Bread, finished with mayonnaise and chilli sauce (optional). Smoky, juicy, and full of flavour

Tender beef marinated in authentic suya spice, slow-grilled over open fire for a smoky served hot with onions, tomatoes, and optional extra heat.

Charcoal Grilled Tilapia fish , marinated with authentic herbs and spices handpicked from west africa, Served with Fried plantain and some salad

Grilled goat meat served with a side of fried plantains or kwanga